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Food science / Health sciences / Self-care / Dietary Reference Intake / Human nutrition / Saturated fat / DASH diet / Canadian health claims / Health / Nutrition / Medicine


Using national dietary data to measure dietary changes
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Document Date: 2009-03-12 10:40:39


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File Size: 171,32 KB

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City

Washington / DC / Baton Rouge / Rockville / Boston / /

Company

Svetkey LP / DASH Collaborative Research Group / Nestle / PerkinElmer / DELTA Research Group / /

Country

United States / /

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Event

Product Recall / Product Issues / /

Facility

US Army Research Institute / /

IndustryTerm

food composition tables / food information / rural populations using telephone survey methodology / aggregated food consumption patterns / survey food composition tables / potato chips / energy intake / food supply / age / food composition datasets / nutrient software programs / mean reported energy intake / food composition databases / non-telephone households / food consumption patterns / energy intakes / energy availability / energy / /

MedicalCondition

Stop Hypertension / Coronary heart disease / /

Organization

Pennington Biomedical Research Center / Department of Defense Military Nutrition Research Tasks / US Department of Agriculture / Sergeants Major Academy / US Army Research Institute for Environmental Medicine / Department of Defense Military Nutrition Research Task / NIRI FOODS / Louisiana State University / USDA / American Heart Association / Army / /

Person

Margaret C. Moore / William H Karge / Fort Bliss / /

Position

Commander / representative / interview and coding *Corresponding author / /

Product

telephone-administered 24-hour dietary / /

ProvinceOrState

Texas / Mississippi / Louisiana / Massachusetts / Arkansas / /

RadioStation

Sacks FM / Siega-Riz AM / /

Technology

potato chips / same protocol / /

SocialTag