| Document Date: 2015-04-18 07:34:13
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City Albany / Woodland / / Company Precision Canning Equipment / Z. Pan Laboratory / Del Monte Foods / ARS / / Facility University of California-Davis / Western Regional Research Center / / IndustryTerm infrared peeling equipment / everyday processing tomato / infrared energy / food / / NaturalFeature Walnut Creek / / Organization University of California / agency's Western Regional Research Center / / Person Marcia Wood / Xuan Li / James Valenti-Jordan / Tara McHugh / Carlos Masareje / / Position Agricultural Research Service engineer / president / research leader and food technologist / engineer / / ProvinceOrState California / / URL www.tcpdf.org / http /
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Infrared-based peeling of tomatoes may improve precision, save water