Africa / Asia / North America / Europe / South America / /
Country
Switzerland / United States / United Kingdom / /
Currency
USD / /
Event
FDA Phase / Extinction / /
Facility
University of Lausanne / /
IndustryTerm
individual food / subsequent food intake / tasty and palatable food items / cereals products / food processing / chemical formula / individual food intake reports / Individual food intake records / energy status / fish oil / increased total energy intake / food / transport systems / energy / luxury product / on food intake / high energy intake / food dietary records / energy intake / increased food intake / food intake / food industry / /
United States Department of Agriculture / Fructose administration / Faculty of Biology and Medicine / USDA / International Sugar Organization / Obesity LUC TAPPY AND KIM-ANNE LEˆ Department of Physiology / US Federal Reserve / American Physiological Society / University of Lausanne / Lausanne / /
Person
LUC TAPPY / KIM-ANNE LE / /
Position
Introduction A. General / General / intake and nonalcoholic steatohepatitis F. General / /