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British cider & onion soup with cheddar croutons H. Foreman’s smoked mackerel, beetroot and horseradish cream Pork terrine with cornichons Endive, pears & cashel blue salad, honey mustard dressing Free range chicken b
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Document Date: 2016-07-26 05:10:14
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British cider & onion soup with cheddar croutons H. Foreman’s smoked mackerel, beetroot and horseradish cream Pork terrine with cornichons Endive, pears & cashel blue salad, honey mustard dressing Free range chicken b