Cu l t iva t i n g A Ne w Ge n e ra t i o n C H A N G I N G S T U D E N TS’ K N OW L E D G E , AT TITUDES A N D B E H AV I O R I N R E LAT I O N TO FO OD AN EVALUATION - Center for Ecoliteracy - Document - PDFSEARCH.IO

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	Cu l t iva t i n g A Ne w Ge n e ra t i o n C H A N G I N G S T U D E N TS’ K N OW L E D G E , AT TITUDES A N D B E H AV I O R I N R E LAT I O N TO FO OD AN EVALUATION Add to Reading List Document Date: 2010-09-23 00:57:11 Open Document File Size: 2,59 MB Share Result on Facebook Company The Chez Panisse Foundation / Ge / / Country United States / / Facility College of Natural Resources / Chez Panisse Restaurant / University of California at Los Angeles / / IndustryTerm healthy food choices / food choices / food traditions / school food / food production cycle / lifelong positive food choices / food / educational programs / / MedicalCondition heart disease / diabetes / obesity / childhood obesity / / Organization University of California / School of Public Health / School of Public Health Funding / College of Natural Resources / C. and Veronica Atkins Center for Weight and Health / Center for Ecoliteracy / Berkeley Unified School District / University of California at Los Angeles / / Person Ecoliteracy / Studer / Suzanne Rauzon / Alice Waters / / Position leader / elementary school / Pat Crawforda Principal Investigator / / ProgrammingLanguage R / / ProvinceOrState California / / Technology AV / lua / / SocialTag Alice Waters Environmental education in the United States San Francisco Bay Area Center for Ecoliteracy School meal National School Lunch Act Lunch Nutrition Chez Panisse California

Cu l t iva t i n g A Ne w Ge n e ra t i o n C H A N G I N G S T U D E N TS’ K N OW L E D G E , AT TITUDES A N D B E H AV I O R I N R E LAT I O N TO FO OD AN EVALUATIONAdd to Reading List