Valentina Stojceska University of Manchester / Food Chains Savvas Tassou Adisa Azapagic Peter Fryer/Serafim Bakalis Centre / Food Chain Brunel University University of Manchester University of Birmingham Centre / University of Birmingham / Brunel University / /
IndustryTerm
energy demand reduction / energy demand / food consumption / increase transportation / food chain / food chains / double food production / final energy use / manufacturing sector / food production / energy requirements / food system / food environmental impacts / energy sources / energy supply system / food preservation / energy use / greenhouse gas emissions reduction targets / drink supply chain / food choice / food waste / improved refrigeration technologies / distributed food production systems / food / energy / sustainable food products / /
Organization
Brunel University University / Food Chains Savvas Tassou Adisa Azapagic Peter Fryer/Serafim Bakalis Centre for Sustainable Energy Use / University of Birmingham Centre for Sustainable Energy Use / University of Manchester / National Centre for Sustainable Energy Use / Centre Centre for Sustainable Energy Use / University of Birmingham / /
Person
Maria Kolokotroni / Jim Song / Ian Norton / Yunting Ge / Michael Bourlakis / Ada Wossink / Peter Fryer / Andrew Stewart / /
The National Centre for Sustainable Energy Use in Food Chain Brunel University University of Manchester University of Birmingham