Foodbank / Bank of America / Hill Sand and Gravel Inc. / Southeastern Foodbank / VA 3 Foodbank / Mabalot Services LLC. / /
Event
Environmental Issue / /
Facility
Virginia State University / Elks Lodge / Alan Hall / Virginia Polytechnic Institute / State University / /
IndustryTerm
greenhouse systems / integrated pest management / demonstration garden site / local food bank branch / bed systems / solar energy / food safety precautions / continuous food production scheme / local food sources / /
Organization
State University / U.S. Department of Agriculture / Eastern Shore Environmental Education Council / Virginia Tech / Tech Eastern Shore Agricultural Research and Extension Center / Virginia State University / Eastern Shore Resource Conservation & Development Council / Virginia Department of Agriculture / Polytechnic Institute / /
Person
Edwin J. Jones / Thomas Gardens / Jewel E. Hairston / /
Position
Director / Virginia Cooperative Extension / Administrator / /
INCREASING FRESH PRODUCE AVAILABILITY FROM LOCAL SOURCES Mark S. Reiter1, Josh H. Freeman1, Sara T. Reiter2, and Charmin L. Horton3 1 Virginia Tech Eastern Shore Agricultural Research and Extension Center, Painter, VA 2