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![]() | Document Date: 2012-04-04 13:43:06Open Document File Size: 44,52 KBShare Result on FacebookCityKeszthely / Asheville / /CompanyNumber / Number Average / Number Carcass / Growth / /CountrySwitzerland / Hungary / /FacilityDepartment of Agriculture Roman L. Hruska U.S. Meat Animal Research Center Clay Center / Kansas State University / Pannon University of Agriculture / Roman L. Hruska U.S. Meat Animal Research Center / /IndustryTermmetabolizable energy / retail product / retail product yield / Breed / lower energy density / percentage retail product / high energy diet / /MusicGroupM. E. / Breed / /OrganizationUniversity of Agriculture / U.S. Department of Agriculture / US Federal Reserve / Kansas State University / Beef Improvement Federation / Roman L. Hruska U.S. Meat Animal Research Center / /PersonWade Smith / Devon Holstein / Gordon Hays / Jeff Waechter / Piedmontese (Pm) Limousin / Angus Brahman Sahiwal / Darrell Light / Dave Powell / Angus Longhorn Salers Galloway Nellore / Deborah Brown / Kay Theer / Patricia Beska / Keith E. Gregory / Devon Tarentaise Pinzgauer / Angus Jersey / S. Devon Limousin Simmental Charolais Hereford / Devon (Sd) Tarentaise / Devon (D) Shorthorn / Dave Kohmetscher / Angus Brahman Devon / Angus Brangus Santa Gertrudis Hereford / Angus Red Poll Braunvieh Gelbvieh / /Positionvisiting scientist / Professor of Meat Science / Representative / Prime Minister / /ProvinceOrStateNebraska / North Carolina / /Technologyartificial intelligence / /SocialTag |