Scotland Agricultural College / Johns Hopkins Children’s Center / London Hospital / Oregon State University / State University of New York Upstate Medical Center / Ohio State University / Boston Dispensary / /
Johns Hopkins Children’s Center / Oregon State University / Maryland House of Delegates / the Johns Hopkins University School of Medicine / State University of New York / London Hospital / Committee on Nutrition / US Federal Reserve / Ohio State University / group of seven / FDA / Weston A. Price Foundation / American Academy of Pediatrics / Scotland Agricultural College / New York Upstate Medical Center / Food Safety Food and Drug Administration / /
Person
Frank Oski / Evelyn Sprawson / Francis Pottenger / Lou Gehrig / Ernest Scott / John F. Sheehan / Lowell Erf / /
Position
leading pediatrician / physician / scientist / Chairman of the Department / professor / Director / Director of the Department of Pediatrics / Pediatrician / Fisher / representative / medical officer to a group / /
16 Raw Milk and Children The child on raw milk is very fit. Chilblains are practically eliminated. The teeth are less likely to decay. The resistance to tuberculosis and other infections is raised.