MEDIA RELEASE April 2014 King Crab, Duck and Chicken Top the Menu Crust Gourmet Pizza Bar this week launches its annual new menu. True to form, Crust is bringing its customers a plethora of unique, premium ingredients in - Chilli crab - Document - PDFSEARCH.IO

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	MEDIA RELEASE April 2014 King Crab, Duck and Chicken Top the Menu Crust Gourmet Pizza Bar this week launches its annual new menu. True to form, Crust is bringing its customers a plethora of unique, premium ingredients in Add to Reading List Document Date: 2014-05-01 18:49:35 Open Document File Size: 420,94 KB Share Result on Facebook Company Retail Food Group / / Country Australia / / Facility Brumby’s Bakery / Menu Crust Gourmet Pizza Bar / Michel’s Patisserie / / IndustryTerm glamourised food / multi‐food franchise operator / franchise systems / food outlets / food / honest food / / Person Amy Smith / Crab / Herb Bread / Michael Rose / Brumby / / Position King / Gourmet Pizza Bar Managing Director / Communications Executive / / URL www.crust.com.au / / SocialTag Arab cuisine Levantine cuisine Italian cuisine Pizza World cuisine California-style pizza Chilli crab Hummus Everyday Gourmet with Justine Schofield Food and drink

MEDIA RELEASE April 2014 King Crab, Duck and Chicken Top the Menu Crust Gourmet Pizza Bar this week launches its annual new menu. True to form, Crust is bringing its customers a plethora of unique, premium ingredients inAdd to Reading List