Gefilte fish How a Chinese fish became a Jewish fish, and why Jewish children never took a bath on thursdays. People used to travel all over the world for trading. They took food with them and sold it along the way. Upon

First Page		Document Content
Date: 2008-12-02 04:22:23 Jewish culture Gefilte fish Jews and Judaism in Europe Meatball Broth Fish ball Bouillabaisse Food and drink Cuisine Jewish cuisine		Gefilte fish How a Chinese fish became a Jewish fish, and why Jewish children never took a bath on thursdays. People used to travel all over the world for trading. They took food with them and sold it along the way. Upon Add to Reading List Source URL: www.jhmkindermuseum.nl Download Document from Source Website File Size: 103,44 KB Share Document on Facebook

	Our Lady of the Pillar Council #7534 Knights o’ DocID: 1rrH8 - View Document
	SCATTERED SEEDS PUBLISHED FOUR TIMES PER YEAR BY THE JEWISH GENEALOGICAL SOCIETY OF PALM BEACH COUNTY, INC. VOLUME 16 NO. 2 DocID: 1rkTY - View Document
	PDF Document DocID: 1qR3d - View Document
	Co-Sponsor Shalach Manot for Purim! What is Shalach Manot? Shalach Manot (also Mishaloach Manot in Hebrew) means the “sending of portions.” It is derived from the Book of Esther, in which we are told to observe Purim DocID: 1qAic - View Document
	ibérico de bellota recipes Arroz de Costilla Iberico Serves 4–6 DocID: 1qzmg - View Document