Date: 2013-06-02 23:54:36

American Chinese cuisine

Fried rice

Indonesian cuisine

Korean cuisine

Philippine cuisine

Meatball

Schnitzel

Everyday Gourmet with Justine Schofield

Vietnamese cuisine

Cuisine

Food and drink

World cuisine

Canadian International School of Hong Kong August 2013 Menu: Week[removed]Aug (Thursday) Minced Beef & Mint

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