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Fireworks / Iodine deficiency / Ozone / Chlorite / Drinking water / Perchloric acid / Chemistry / Oxidizing agents / Perchlorate


Microsoft Word - health-assessment-of-perchlorate-residues-in-food.doc
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Document Date: 2015-05-28 18:01:40

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File Size: 95,06 KB

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Company

General / Citrus / R G co / The French Agency for Food / Fres / /

Continent

Europe / /

Country

Germany / France / United States / China / Chile / /

Event

Product Issues / /

Facility

Federal Institute / The Federal Institute / /

IndustryTerm

tested food samples / by-product / by-products / food chain / plant protection products / product groups / hypochlorite solutions / fish meal products / chemical formula / organic products / vegetable products / industrial chemicals / biocidal products / biocidal product / food industry / product / official food surveillance / food / /

MedicalCondition

iodine deficiency / thyroid disease / calculated chronic intake / chronic health impairment / potential chronic effects / chronic risk / /

NaturalFeature

Colorado River / Atacama Desert / /

Organization

EFSA PRIMo / Federal Institute for Risk Assessment / Federal Institute for Occupational Safety and Health / European Authority / World Health Organization / Federal office of Consumer Protection / French Agency for Food / Environmental and Occupational Health / EU Commission / Federal Environment Agency / Food Safety / European Union / DE FR / Food Safety Authority / EFSA's PRIMo / Joint FAO/WHO Expert Committee on Food Additives / Stanford / Environmental Protection Agency / /

Position

representative / /

Product

sodium chloride / L r v / fertilisers / overhead irrigation / foods / assessment / irrigation water / overhead / /

URL

www.bfr.bund.de / /

SocialTag