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Flour / Wheat / Food additives / Whole-wheat flour / Wheat flour / Kneading / Whole wheat bread / Chorleywood bread process / Rye bread / Food and drink / Breads / Staple foods


spendsmart eatsmart NO KNEAD WHOLE WHEAT BREAD
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Document Date: 2014-01-09 19:59:20


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City

Washington / DC / Ames / /

Currency

USD / /

Facility

Iowa State University of Science / TARGET Center / /

Organization

U.S. Department of Agriculture / office of Civil Rights / Iowa State University / /

Person

Cathann A. Kress / /

/

Position

Director / director / Cooperative Extension Service / /

ProvinceOrState

Iowa / /

Technology

microwave / /

URL

WWW.EXTENSION.IASTATE.EDU/FOODSAVINGS / /

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