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SDS-PAGE / Roxithromycin / Chemistry / Circular dichroism / Polarization / Protein structure


Allergenicity of main celery allergen rApi g1 and high pressure treatment Milan Houska,*1, Milena Kminkova1 , Jan Strohalm 1, Ivana Setinova 2, Martina Heroldova 3, Pavla Novotna 1, Stanislava Honzova 2, Helena Vavrova 3
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Document Date: 2009-09-17 08:15:48

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City

Prague / Biomay / /

Company

IgG / BP / HP / Sigma-Aldrich / /

Country

Japan / Austria / Czech Republic / /

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Facility

Dr. Ondrej Julinek Institute of Chemical Technology / Institute of Chemical Technology / Food Research Institute / /

IndustryTerm

rApi g1buffer solutions / non-thermal processing methods / food producers / celery products / pressurized rApi g1 buffer solutions / rApi g1 buffer solutions / phosphate buffer solution / heat processing / electrophoresis protocol / rApi g1 buffer solution / untreated rApi g1 buffer solution / g1 buffer solution / allergen solutions / chemicals / Celery recombinant allergen rApi g1 solutions / food / /

Organization

Center of Immunology / Food Research Institute Prague / Institute of Chemical Technology in Prague / Department of Allergology and Clinical Immunology of the Faculty Hospital Kralovske Vinohrady / /

Person

Martina Heroldova / Petr Kucera / Ivana Setinova / Pavla Novotna / Helena Vavrova / Alexandra Proskova / Jan Strohalm / /

Position

author / WB / /

Technology

electrophoresis / Api / spectroscopy / SDS-PAGE electrophoresis protocol / /

SocialTag