Established in 1989, Sally Clarke’s Bakery supplies hand shaped award winning artisan breads and pastries to many of London’s finest food establishments. The range of products is produced using traditional methods in

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Date: 2012-09-24 08:18:03 World cuisine Rye bread English cuisine Flour Sourdough Baguette Brioche Teacake Malt Food and drink Breads Staple foods		Established in 1989, Sally Clarke’s Bakery supplies hand shaped award winning artisan breads and pastries to many of London’s finest food establishments. The range of products is produced using traditional methods in Add to Reading List Source URL: www.sallyclarke.com Download Document from Source Website File Size: 309,87 KB Share Document on Facebook

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