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Carl Safina / Sharks / Sustainable food system / Biological oceanography / Shark / Overfishing / Atlantic bluefin tuna / Sustainable seafood / Ocean acidification / Fish / Fisheries science / Blue Ocean Institute


2013 ANNUAL REPORT BLUE OCEAN INSTITUTE 10TH ANNIVERSARY EDITION “Elephants and sharks might seem to have little in common. But the impulses to either conserve or destroy each are similar.
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Document Date: 2013-11-24 21:02:05


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