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Date: 2009-07-14 09:59:45 | Monday, July 20, 2009 at 7:30 “Baked Beans and Fried Clams: How Food Defines A Region” Presented by: Edie Clark Baked beans, Indian pudding, fried clams, and lobsterAdd to Reading ListSource URL: www.camptonhistorical.orgDownload Document from Source WebsiteFile Size: 264,88 KBShare Document on Facebook |