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Syrup / Agriculture in the United States / Rural community development / Maple syrup / New England cuisine / Quebec cuisine / Cornell University / Cooperative extension service / Maple / Food and drink / Tompkins County /  New York / Software


Maple Producers Maintain Healthy Forests and Provide High Quality Food for Consumers Maple production is part of the rich cultural history and economy of New York. Maple producers, like other farmers, are connected to th
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Document Date: 2013-05-23 13:03:45


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