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Meat / Breakfast foods / Free range / KLM / Chicken / Food / Egg / Compassion in World Farming / Food and drink / Livestock / Poultry farming


UTILISING END-OF-LAY HENS FOR CHICKEN MEAT A SUSTAINABLE PARTNERSHIP Borne out of an inspirational partnership between an egg producer, a food developer, a sandwich processor and a leading international airline, an innov
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Document Date: 2014-12-01 11:13:07


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Company

KLM KLM Royal Dutch Airlines / AIR FRANCE KLM / Vencomatic Group / KLM Royal Dutch Airlines / Kokreateur / trust COMPANY / Western European / Dutch Vencomatic Group / Qizini / Rondeel / /

Country

Germany / Netherlands / Belgium / France / /

Currency

EUR / /

IndustryTerm

sandwich producers / supply chain / product developers / egg producer / ethical food / long-standing supplier / sustainable food / end product / food developer / airline still / palm oil / airline passengers / food products / sustainable product / sourced food / poultry friendly products / sandwich processor / food development / food / final product / on-board food offer / in’ its product / airline / long-term supplier / sustainable supply chain / retail stores / food concepts / convenience products / generic products / /

MarketIndex

Dow Jones Sustainability / /

Person

Ariel View / Roel Verwiel / Frank Vos / Peter Koelewijn / /

Position

driver / Commercial Manager / Beverage Manager / General Manager at Rondeel / egg producer / /

Technology

sandwich processor / food products / food / /

SocialTag