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Stunning / Animal slaughter / Poultry farming / Controlled atmosphere killing / Meat / Livestock / Food safety / Animal welfare / Meat industry / Agriculture / Slaughterhouse


Killing and Stunning Final Report Part II Poultry Meat
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Document Date: 2012-03-20 15:45:46


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File Size: 1,26 MB

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City

Brussels / /

Company

Agra CEAS Consulting / Expert Team Civic Consulting / Food Chain Evaluation Consortium Civic Consulting / Civic Consulting / /

Country

Germany / Hungary / Belgium / Netherlands / United Kingdom / Latvia / Finland / /

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Facility

University of Bristol / /

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IndustryTerm

electrical and controlled atmosphere stunning systems / controlled atmosphere systems / food / /

Organization

Professional Agricultural Organisations and General Confederation / Agra CEAS Consulting Bureau / Committee on the Food Chain / United Nations / Food Chain Evaluation Consortium / University of Bristol / World Organisation for Animal Health / Association of Poultry Processors / European Commission / World Trade Organization / Committee of Professional Agricultural Organisations / British Poultry Council / European Union / Food Safety Authority / Association of Poultry Processors and Poultry Trade / /

Person

Senda Kara / Robin Großpietsch / Laurence van Nieuwenhuyse / Kristen Schubert / Mohan Raj / Dylan Bradley / Reinhard Fries / Conrad Caspari / Anastasio Sofias / Kara GbR / Frank Alleweldt / van Dijk / /

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Position

Directorate General / Project Leader / Team leader / Executive / Contents EXECUTIVE / /

ProgrammingLanguage

EC / /

URL

http /

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