MEASURING IMPROVEMENT IN THE ENERGY PERFORMANCE OF THE U.S. CORN REFINING INDUSTRY GALE A. BOYD AND CHRISTIAN DELGADO

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Date: 2014-06-22 14:06:23 Nutrition Excipients Staple foods Corn syrup Glucose syrup Energy Star Fructose Corn Refiners Association Corn Products International Food and drink Starch Sweeteners		MEASURING IMPROVEMENT IN THE ENERGY PERFORMANCE OF THE U.S. CORN REFINING INDUSTRY GALE A. BOYD AND CHRISTIAN DELGADO Add to Reading List Source URL: www.energystar.gov Download Document from Source Website File Size: 810,45 KB Share Document on Facebook

	CANADIAN NUTRITION SCREENING TOOL (CNST) Name: Age: Weight: DocID: 1xVZH - View Document
	CANADIAN NUTRITION SCREENING TOOL (CNST) Name: Age: Weight: DocID: 1xVHO - View Document
	Part of a presentation given at the Canadian Nutrition Society Conference Manon Laporte RD, MSc Junerevised February 2015) DocID: 1xUAC - View Document
	CANADIAN NUTRITION SCREENING TOOL (CNST) Name: Age: Weight: DocID: 1xUgX - View Document
	Volunteer Programs to Support Standard Care The chart below provides a few examples from More-2-Eat of mealtime volunteer programs that could be used for standard nutrition care. Recruitment Training DocID: 1xTzx - View Document