At Picán: A Taste of the South in nearby Oakland, executive chef Sophie Uong began serving "Cajun Cracker Jacks" this summer. Buttery-sweet and studded with hearty pecans, pistachios and almonds, they pack a capsicum pu - Cracker Jack - Document - PDFSEARCH.IO

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	At Picán: A Taste of the South in nearby Oakland, executive chef Sophie Uong began serving "Cajun Cracker Jacks" this summer. Buttery-sweet and studded with hearty pecans, pistachios and almonds, they pack a capsicum pu Add to Reading List Document Date: 2012-09-06 13:40:11 Open Document File Size: 144,45 KB Share Result on Facebook City Oakland / / IndustryTerm oil / / Person Sophie Uong / / Position executive chef / / URL http / SocialTag Cuisine of the Midwestern United States Native American cuisine Chocolate Cracker Jack Almond Food and drink Snack foods Popcorn

At Picán: A Taste of the South in nearby Oakland, executive chef Sophie Uong began serving "Cajun Cracker Jacks" this summer. Buttery-sweet and studded with hearty pecans, pistachios and almonds, they pack a capsicum puAdd to Reading List