Appetizers Tapas Tuna Ceviche (Rumba specialty) Pieces of Tuna Loin, slightly marinated with special red pepper sauce and lemon juice, cucumber, radish, tomato, red onion, celery, cilantro, habanera pepper and avocado. - Cuban culture - Document - PDFSEARCH.IO

First Page	Meta Content
	Appetizers / Tapas Tuna Ceviche (Rumba specialty) Pieces of Tuna Loin, slightly marinated with special red pepper sauce and lemon juice, cucumber, radish, tomato, red onion, celery, cilantro, habanera pepper and avocado. Add to Reading List Document Date: 2014-03-13 16:31:15 Open Document File Size: 54,31 KB Share Result on Facebook Country Argentine / / IndustryTerm olive oil / / SocialTag Latin American cuisine Puerto Rican cuisine Cuban cuisine Colombian cuisine Dominican Republic cuisine Arepa Empanada Mojo Tomato sauce Cuisine

Appetizers / Tapas Tuna Ceviche (Rumba specialty) Pieces of Tuna Loin, slightly marinated with special red pepper sauce and lemon juice, cucumber, radish, tomato, red onion, celery, cilantro, habanera pepper and avocado.Add to Reading List