Chef-Scientists: A Collaborative Cross-Disciplinary Program

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Date: 2007-11-20 15:02:55 Culinology Food technology EPCC El Paso Community College New Mexico State University Central New Mexico Community College Cooperative State Research Education and Extension Service North Central Association of Colleges and Schools New Mexico Education in the United States		Chef-Scientists: A Collaborative Cross-Disciplinary Program Add to Reading List Source URL: www.csrees.usda.gov Download Document from Source Website File Size: 139,48 KB Share Document on Facebook

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