Norway / United States / Canada / United Kingdom / Denmark / /
Currency
USD / EUR / / /
Facility
Logie Mill / /
IndustryTerm
supply chain / processed and canned product / food supply / appropriate supplier / machinery / seafood products / fish product / online databases / fish products / lab‐on‐a chip / food / energy / local authority food control laboratories / micro chip technology / food labelling regulations / fishery products / genetic and chemical techniques / bank / Secondary processors / production chain / data management / analytical services / Online database / chemical / chemical fingerprints / chemical method / routine analytical tools / now be carried out using micro chip technology / /
NaturalFeature
Gulf of St Lawrence / /
Organization
National Institute of Health / Food Standards Agency / RFLP Lab / Joint Research Centre / Institute for the Protection and Security of the Citizen / European Commission Joint Research Centre / European Commission / Maritime Affairs Unit / National Centre for Biotechnology Information / European Union / Sea Fish Industry Authority / Accreditation Body / /
Microsoft Word - Final2_Recent Advances in the use of DNA in the Seafood supply chain 26th Sept