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Seafood / Sustainable food system / Sustainable seafood / Four Seasons Hotel Toronto / Vancouver Aquarium / Environment / Daniel Boulud / French cuisine / Food and drink


FOR IMMEDIATE RELEASE: AUGUST 11, 2014 VANCOUVER AQUARIUM’S OCEAN WISE™ PROGRAM WELCOMES CAFÉ BOULUD AND D|BAR AS NEW PARTNERS TORONTO, O.N. – Vancouver Aquarium’s national sustainable seafood program, Ocean Wi
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Document Date: 2014-08-11 12:47:01


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City

TORONTO / Yorkville / New York / /

Company

Michelin / /

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Event

Environmental Issue / /

Facility

bar Located / Café Boulud / Café Boulud restaurant / New York’s DANIEL restaurant / d|bar lounge / Cafe Boulud / Four Seasons Hotel / BAR AS NEW PARTNERS TORONTO / /

IndustryTerm

food lovers / /

NaturalFeature

Ocean Wise™ / Quadra Island / Niagara Peninsula / /

Person

Tyler Shedden / Daniel Boulud / Ann-Marie Copping / Linda Nishida / /

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Position

Vancouver Aquarium Ocean Wise manager / chef / /

ProvinceOrState

O.N. / Ontario / /

URL

www.fourseasons.com/toronto / www.oceanwise.ca / /

SocialTag