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SoHo / Ludovic Lefebvre / Daniel Boulud / Food and drink / Cuisine / Year of birth missing / French cuisine / Cooking / French Culinary Institute


Before opening Bastille in Old Town Alexandria, Christophe Poteaux was the Executive Chef of the Watergate Hotel. Poteaux’s food is straightforwardly good, cloaked in nothing but vibrant Mediterranean flavors and influ
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Document Date: 2012-09-09 15:49:54

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City

Los Angeles / Alexandria / New York City / New York / Paris / /

Company

Washington Times / /

Country

United States / /

Event

Person Travel / /

Facility

French Culinary Institute / Watergate Hotel / Watergate complex / Restaurant Daniel / /

IndustryTerm

food / /

NaturalFeature

East Coast / /

Organization

Jonathan Club / French Culinary Institute / James Beard Foundation / /

Person

Jean-Louis Palladin / James Beard / Banquet Chef / Ludovic Lefebvre / Corinna Lothar / Bradford Thompson / Christophe Poteaux / /

Position

Executive / chef / Chef for the Los Angeles business / Executive Chef / /

ProvinceOrState

California / /

PublishedMedium

the Washington Times / /

Region

East Coast / Mediterranean / /

SocialTag