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Applied sciences / Food science / Health sciences / Self-care / Zinc deficiency / Esomus / Zinc / Nutrition / Channa / Health / Chemistry / Food and drink


WinFood Cambodia: Improving Child Nutrition through Utilization of Local Food Chhoun Chamnan4, Nanna Roos1, Mulia Nurhasan1, Kuong Khov4,Jacques Berger3, Jutta Skau1 , Bun Thang2, Frank Wieringa3, Christopher Münke1, La
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Document Date: 2013-10-06 21:26:06

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File Size: 1,45 MB

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City

Forestry / Montpellier / /

Company

Fsheries Post-Harvest Technologies / /

Country

Kenya / Philippines / Cambodia / France / Denmark / /

Facility

University of Copenhagen / University of the Philippines Los Banos / Institute of Research / Error bar / /

IndustryTerm

nutrient dense food / dietary energy / food aid programmes / corn-soyablend product / food processing technologies / local food / food complementing breast milk / source food / food / energy / /

MedicalCondition

Zinc deficiency / Fisheries Malnutrition / /

MusicGroup

Energy / /

Organization

Department of Human Nutrition / University of the Philippines Los Banos / International Atomic Energy Agency / L'Institut / Ministry of Agriculture / University of Copenhagen / World Food Program / Institute of Research for Development / Ministry of Fishery Agriculture and Forestry / /

Person

Kim Fleischer / /

Position

local trader / /

Product

vitamin A / Spider / /

ProgrammingLanguage

E / /

Technology

food processing technologies / /

SocialTag