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Risk management / Actuarial science / Hazard analysis / Food Safety and Inspection Service / Product safety / Food safety / Risk assessment / Hazard analysis and critical control points / Food safety risk analysis / Safety / Management / Risk


WTO Workshop on Risk Analysis, Geneva, 13-14 October[removed]PRESENTATION SUMMARY Kerry L. Dearfield, Ph.D. Session 4: Members Discuss Their Risk Management Experiences Title: Risk Management from a US Perspective
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Document Date: 2014-10-27 12:26:55


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City

Geneva / /

IndustryTerm

food safety statutory requirements / egg products / /

Organization

U.S. Department of Agriculture / Food Safety / World Trade Organization / /

Person

Kerry L. Dearfield / /

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