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Document Date: 2014-05-12 01:55:15Open Document File Size: 362,38 KBShare Result on FacebookCityVictoria / /CompanyPC Annual Review / Brian Oliver Tasmanian Quality Meats Pty Ltd / GMScott Pty Ltd / Wilson / Submission IP480 Hardwicks Pty Ltd / Agriculture & Food Policy Reference Group / Woolworths / M.C. Herd Pty Ltd / Tasmanian Quality Meats Pty Ltd / Shepparton Victoria / Linton Ryan Ryan Meat Company Pty Ltd / GM Scott Pty Ltd / Coles / Ryan Meat Company Pty Ltd / Frank Herd MC Herd Pty Ltd / /ContinentAsia / /CountryTurkmenistan / Myanmar / South Africa / Japan / Australia / Korea / India / Taiwan / Chile / Kazakhstan / Indonesia / United States / South Korea / /CurrencyUSD / / /EventFunding / FDA Phase / /HolidayCommonwealth Day / /IndustryTermfood safety requiring / food chain / sheep processing / law‐of‐the‐land / individual producer/processors / select products / competition in services / food processors / food preparation / food products / agricultural products / food safety brand / hygiene systems / food / energy / margin products / meat processing plants / red meat processors / environmental management / value‐adding services / producer/processor / food exports / uniform documented systems / meat processing firms / industry quality assurance systems / meat processing sector / food safety credentials / food safety performance / meat processing / by‐products / electronic processing / manufacturing / manufacturing system / meat processing systems / benchmark industry food safety practices / open economic system involving multiple producers / high food safety performance / meat products / food safety platform / food businesses / front‐line technologies / red meat supply chain / supply chain / red meat processing / food commodities / export systems / retail / large and medium meat processing firms / red meat processing sector / meat processing plant / regulatory systems / low‐margin meat processing sector / meat processors / tight management / meat product / quality assurance systems / food standards / food safety standards / food demand / food service sector / food safety / food safety system / rule systems / assurance systems / food safety requirements / manufacturing plants / retail approxi / food export regulation regime / /OrganizationAQIS Verification Unit / OECD / Productivity Commission / Government on Industry Competitiveness / National Commission of Audit / Agricultural Competitiveness Taskforce Department of the Prime / Codex Alimentarius Commission / Australian Quarantine Inspection Service / European Union / State Controlling Authority / NSW Food Authority / NMA/National Domestic Processor's Council / AS / Australian Meat Industry Council / NCP Committee / Federal Government / Industry Commission / Australian Dairy Industry Council / Food Safety / Australian Competition and Consumer Commission / Australian Coalition government / /PersonAnderson / John Talbot / Archie Frew / Robert Frew / Gary Hardwick Hardwicks / William Ryan / Murray / / /PositionButler / producer / head / veterinarian / Minister / Governor / Primary Industries Minister / /ProductTier 1 / HACCP / /PublishedMediumthe NCP Review / the Food Regulation Review / the National Competition Policy Review / the AQIS annual / /RegionSouth Australia / central Victoria / Eastern Europe / /Technologymeat processors / individual producer/processors / red meat processors / food processors / Meat Processor / front‐line technologies / /URLwww.daff.gov.au / /SocialTag |