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Biology / Organic chemistry / Immunotoxins / Dioxins / Polychlorinated dibenzodioxins / Herbicides / Dioxins and dioxin-like compounds / 2 / 3 / 7 / 8-Tetrachlorodibenzodioxin / Toxic equivalent / Organochlorides / Chemistry / Persistent organic pollutants


Dioxin in Ben & Jerry’s Ice Cream By Michael Gough and Steven J. Milloy* Summary: A sample of Ben & Jerry’s “World’s Best Vanilla”® ice cream was tested for the presence of 2,3,7,8tetrachlorodibenzo-p-dioxin a
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Document Date: 2009-03-07 00:38:23


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City

Durham / /

Company

National Academy Press / United Press International / Ben & Jerry / Xenobiotic Detection Systems Inc. / Jerry’s Homemade Holdings Inc. / /

Country

United States / /

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Facility

See Institute of Medicine / /

IndustryTerm

chemicals / food / /

MedicalCondition

cancer / hepatoma cells3 / estimated cancer / genetically engineered mouse hepatoma cell line / dioxin-caused cancers / /

Organization

U.S. Department of Health and Human Services / U.S. Air Force / U.S. Government / Institute of Medicine / U.S. Environmental Protection Agency / Citizens for the Integrity of Science / /

Person

Steven J. Milloy / Michael Gough / /

Position

representative / /

ProvinceOrState

Maryland / Montgomery County / North Carolina / /

PublishedMedium

Environmental Health Perspectives / /

URL

http /

SocialTag