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Commission Recommendation of 3 December 2013 on the reduction of the presence of dioxins, furans and PCBs in feed and foodText with EEA relevance
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Document Date: 2014-01-09 03:45:28
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File Size: 1,00 MB
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City
Geneva /
Brussels /
/
IndustryTerm
dairy products /
egg products /
food products /
meat products /
food supplement /
farmed fishery products /
food /
/
Organization
World Health Organisation /
Commission EN /
World Health Organization /
European Union /
European Parliament /
Food Safety Authority /
EUROPEAN COMMISSION /
/
Person
Martin van den Berg /
/
Position
Official /
EN Official /
/
ProgrammingLanguage
EC /
/
SocialTag
Chemistry
Immunotoxins
Dioxins
Organic chemistry
Polychlorinated dibenzodioxins
Dioxins and dioxin-like compounds
Toxic equivalent
Polychlorinated biphenyl
Polychlorinated dibenzofurans
Organochlorides