food supply e.g. / food policy package / estrict advertising / supply chain / food affordability / use law / food environment / food provided/available / potential food policy response / retail settings / food education / telephone advice / energy density / possible tools / food prices / food advertising / food products / food policy actions / food labelling / prevention of obesity / food policies / food policy framework / food policy / food-based dietary guidelines / unhealthy food / food / potential tool / energy-dense products / unhealthy food advertising / food retailers / healthy retail environment e.g. / economic tools / designed law / healthy retail environment / food product composition / energy-dense foods / mass media / food system / prevention of cancer / particular products / school food standards / legal tools / public health law / passive entertainment technology / beverage industry / food packages / OBESITY PREVENTION / food outlets / food information environment / food taxes / /
MedicalCondition
common cancers / non-communicable diseases / obesity / LAW AND OBESITY PREVENTION / cardiovascular diseases / Public Affairs Working Paper No1 INTRODUCTION Obesity / breast and colorectal cancer / cancers / Public Affairs Working Paper No1 THE ROLE OF LAW IN FOOD POLICIES FOR OBESITY PREVENTION / cancer / OF OBESITY / diabetes / /
MedicalTreatment
counselling / /
Organization
World Health Organization / European Advertising Standards Alliance / United Nations General Assembly / Obesity Policy Coalition / University of Liverpool / Organisation for Economic Cooperation and Development / Consumers International/International Association for the Study of Obesity / OECD / Norwegian Cancer Society / Congress / NCD Alliance / McCabe Centre for Law and Cancer / civil society / World Bank / United Nations / European Commission / European Union / /
Person
Kate Allen / Jane Martin / Corinna Hawkes / Allen K. Law / Laura Perriam / Jonathan Liberman / Alexandra Jones / Jo Jewell / /