| Document Date: 2013-08-06 14:35:48
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City Northamptonshire / Schuster / London / Oxford / / Company Griel A.E. / Pearson / Emerald Group Publishing Limited / J.A.E. / The Stationery Office Limited / / Continent Asia / / Country United Kingdom / / Facility American College of Nutrition / / IndustryTerm snack food / energy balance / weight management / oil / prevention of obesity / food / energy / / MedicalCondition insulin resistance / gallbladder disease / chronic / cardiovascular disease / diabetes / obesity / diseases / coronary heart disease / / MedicalTreatment low-fat diet / low fat diet / Mediterranean diet / low fat diets / / Organization House of Commons Health Committee / American Peanut Council / the American College / / Person Kathryn Styles / Jennette Higgs / Byrne / Arch Latinoam Nutr / Knauft / Wolever / Further Reading Jenkins / / Position author / Consultant Nutritionist and Media Specialist / Freelance Public Health Nutritionist and Sports Dietitian / / ProvinceOrState New York / / PublishedMedium British Medical Journal / American Journal of Epidemiology / Journal of the American Medical Association / / Region Mediterranean / / Technology CVD / / URL www.parliament.the-stationery-office / www.emeraldinsight.com/researchregister / www.emeraldinsight.com/0034-6659.htm / /
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The Emerald Research Register for this journal is available at www.emeraldinsight.com/researchregister The current issue and full text archive of this journal is available at www.emeraldinsight.com[removed]htm