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Health / Nutrition / Excipients / Food science / Sugar substitute / Obesity / Acesulfame potassium / Diet soda / Sucralose / Food and drink / Sweeteners / Chemistry


Their Role in Healthful Eating P People without a sweet tooth are rare. Our preference for sweets is thought to be a basic
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Document Date: 2014-05-16 10:09:11

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City

Washington / DC / /

Country

United States / /

Facility

University of Washington / /

IndustryTerm

beverage / food ingredients / low-calorie beverage / food choices / food labels / dairy products / food products / calorie-free food / food intake pattern / healthful food choices / helpful tool / food / /

MedicalCondition

cancers / cancer / rare hereditary disease / stroke / bladder cancer / heart disease / diabetes / caused cancer / Obesity / PKU / chronic diseases / burns / diarrhea / high blood pressure / phenylketonuria / /

Organization

University of Washington / International Food Information Council Foundation / federal government / US Food and Drug Administration / American Diabetes Association / /

Person

Adam Drewnowski / /

Position

professor of nutrition / /

Product

dextrose / sorbitol / mannitol / /

ProgrammingLanguage

DC / /

URL

http /

SocialTag