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Organic chemistry / Food and drink / Neotame / Aspartame / Phenylalanine / Sugar substitute / Sweetness / Amino acid / Chemistry / Sweeteners / Dipeptides


Chemical and Technical Assessment 61st JECFA NEOTAME Chemical and Technical Assessment (CTA)
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Document Date: 2011-04-19 11:41:00


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File Size: 178,74 KB

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City

Washington / DC / kg Fat / Rome / kg Fruit / Gerlat / New York / /

Company

National Academy Press / Academic Press / /

Continent

America / /

Facility

Institute of Medicine / /

IndustryTerm

minor degradation product / beverage / food matrix / thermal processing / food additive specifications / beverage samples / food category1 / fruit products / unknown degradation products / milk products / product applications / tabletop applications / unpredicted degradation products / dairy products / dairy-based dessert products / reaction products / degradation product / minor degradation products / bulk chemical stability / aqueous solutions / food products / direct food additives / appropriate equipment / oil / hydrogen gas / conditions simulating beverage formulations / degradation products / food category / chemical structure / food use / potential degradation products / aqueous solution / food grade / food / /

Organization

Food and Drug Administration / Federal Communications Commission / Institute of Medicine / Food and Nutrition Board / USDA / Food and Agriculture Organization of the United Nations / National Academy of Sciences / Committee on Food Chemicals Codex / Food Chemicals Codex / Food and Nutrition Board / /

Person

Marcel Dekker / Daniel JR. / /

Position

Prime Minister / representative / /

SocialTag