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Plumbing / South Carolina Department of Health and Environmental Control / Dipper well


FINAL INSPECTION FOR A NEW RETAIL FOOD ESTABLISHMENT
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Document Date: 2014-07-01 13:35:31

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File Size: 418,92 KB

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Company

Individual Partnership Limited Liability Company Corporation / S M T W Th F Sa / /

Facility

Compartment Bar Sink Lavatory / Restaurant Institution Catering Grocery Store / /

IndustryTerm

food equipment / food preparation types / Rabies Prevention / food equipment certification / information www.scdhec.gov/food/ / retail food establishment / /

Organization

DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL Information / National Science Foundation / RETAIL FOOD ESTABLISHMENT APPLICATION & PERMIT DOCUMENT Bureau of Environmental Health Services Division of Food Protection & Rabies Prevention Application Instructions / /

Person

Tea Steam Table Pasta Cooker / /

Position

Owner/Presiding Officer / presiding officer / Manager / OFFICE USE Approved List Certified Food Protection Manager / /

ProvinceOrState

Name Establishment Address City Phone Fax Zip E-mail County / /

URL

www.scdhec.gov/food / /

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