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![]() | Document Date: 2008-04-26 16:34:39Open Document File Size: 167,88 KBShare Result on FacebookFacilityUniversity Extension Service M Biology / West Virginia University / University Extension Service / /IndustryTermdog food / food items / less toxic chemicals / potential food sources / stored food products / food sources / food stains / food supply / food source / /OrganizationU.S. Department of Agriculture / West Virginia University / West Virginia University Extension Service / /PersonRachel B. Tompkins / Peggy K. Powell / /PositionDirector / Cooperative Extension Service / NAGE Extension Specialist / /ProvinceOrStateWest Virginia / /RegionWest Virginia / /SocialTag |