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Evaluation of a Validated Clinical Biomarker of Added Sugar Intake Compared to the Healthy Eating Index and Dietary Records in a Community-based, Rural Sample Valisa E. Hedrick, PhD, RD; Brenda M. Davy, PhD, RD; Grace A.
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Document Date: 2013-08-29 13:55:51
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File Size: 44,52 KB
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MarketIndex
Healthy Eating /
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Person
Brenda M. Davy /
Grace A. Wilburn /
A. Hope Jahren /
Jamie M. Zoellner /
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SocialTag
Health sciences
Self-care
Human nutrition
Carbon-13
Science
Personal life
Applied sciences
Food science
Health