Agricultural Marketing Resource Center / Kansas State University / Kansas State University Agricultural Experiment Station / /
IndustryTerm
quality management / desired quality or product / food production / similar products / meat processing techniques / manufacturing environments / /
Organization
United States Department of Agriculture / Kansas State University Agricultural Experiment Station and Cooperative Extension Service / Extension Assistant Department of Agricultural Economics Michael Boland Associate Professor Department of Agricultural Economics Lori Thielen Extension Assistant Department of Agricultural Economics Funding / Kansas State University / Agricultural Marketing Resource Center / Cooperative Extension Service / USDA QSVP / County Extension Councils / Extension Districts / and United States Department / Kansas Cooperative Development Center / /
Person
Angus Beef / Renee Sanden / Michael Boland / Lori Thielen / /
Position
Interim Director / nutritionist / consultant / producer to an entire group / producer / assistant / Conclusion Producer / extension assistant / /
Economic Issues with Process Verification Food traceability is becoming increasingly important to food production, processing, and preparation industries. With recent discoveries of Bovine Spongiform Encephalopathy (BSE)