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Butter / Aquaculture / Bivalves / Scallop / Beurre blanc / Egg wash / Pastry / Food and drink / Sauces / Pectinidae
Butter
Aquaculture
Bivalves
Scallop
Beurre blanc
Egg wash
Pastry
Food and drink
Sauces
Pectinidae

bbc.co.uk/food Scallops and shrimps with beurre blanc, topped with puff pastry 30 mins to 1 hour

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