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Meat quality of Norwegian lambs finished on semi-natural pastures, concentrate or ryegrass pastures V. Lind, J. Berg, L.O. Eik, S.M. Eilertsen, M. Hersleth, E. Haugland 23rd General Meeting of the European Grassland Fede
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Document Date: 2010-11-19 04:15:22
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Meat quality of Norwegian lambs finished on semi-natural pastures, concentrate or ryegrass pastures V. Lind, J. Berg, L.O. Eik, S.M. Eilertsen, M. Hersleth, E. Haugland 23rd General Meeting of the European Grassland Fede