biological systems / neural processing / main sub-systems / classi cation systems / sensor technologies / messenger systems / information processing / nose systems / chemical description / odour sensor technologies / beverage industry / sensory information processing / olfactory processing / chemical / arti cial odour sensing systems / chemical stimuli / electronic nose systems / chemicals / sub-systems / on-line odour monitoring system / volatile chemical stimuli / arti cial odour sensor technologies / ective chemical sensing technologies / food / /
Organization
I. Biological Olfaction T.C. Pearce School of Engineering / University of Derby / /