DKB6:[TIGRE.TIGRE_WIP.NYREG06]NYREG06_10

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Date: 2012-02-24 17:34:53 Atlantic States Marine Fisheries Commission Monkfish Summer flounder Fisheries management Hickory shad Empire Zone Scup National Marine Fisheries Service Code of Federal Regulations Fish Fisheries science Clupeidae		DKB6:[TIGRE.TIGRE_WIP.NYREG06]NYREG06_10 Add to Reading List Source URL: docs.dos.ny.gov Download Document from Source Website File Size: 146,07 KB Share Document on Facebook

	Aged Lamb & Cumin Skewer Slow Grilled Chicken & Soy Smoked Sausage with Turmeric Monkfish Cheek Dry Red Curry Steamed Wild Brill, Soy & Lemongrass DocID: 1taIh - View Document
	Appetizers FRENCH ONION SOUP. . . . . . . . . . . . . . . . . . . . . . 6 SOUP DU JOUR/ CHOWDER. . . . . . . . . . . . . . . . . 5 MONKFISH TACOS………………………………………….12 CHIPOTLE SLAW, MANGO PA DocID: 1rITD - View Document
	In this pilot project, we will lay the groundwork for a tagging study of monkfish using data storage tags (DSTs) DocID: 1qnGQ - View Document
	STARTERS MONKFISH TAIL CARPACCIO 99kn Paper thin slices of Monkfish tail toped with in house pickled wild mushrooms and fennel , fresh black pepper , DocID: 1p5Db - View Document
	In this pilot project, we will lay the groundwork for a tagging study of monkfish using data storage tags (DSTs) DocID: 1oyhW - View Document