building ENERGY STAR Qualified Equipment Equipment Manufacturer/Model / /
IndustryTerm
energy efficiency criteria / energy-efficient kitchen equipment / energy-saving goals / qualified food service equipment / energy-efficient commercial food service equipment / increased energy costs / outdated and inefficient equipment / natural gas / energy awareness / average energy performance rating / benchmark energy use / energy use / creative solutions / energy savings / kitchen equipment / food / energy / energy performance rating system / energy costs / greenhouse gas emissions / gas convection ovens / healthier food choices / electricity / energy consumption / hot food / food service equipment / energyefficient commercial food service equipment / energyefficient food service equipment / energy efficiency specifications / energy performance / municipal utilities / energy efficiency / strict energy efficiency guidelines / food service incentives / /
Organization
U.S. Department of Energy / U.S. Environmental Protection Agency / Minnesota school district / Austin High School / Schools / Schools for Energy Efficiency™ / Southern Minnesota Municipal Power Agency / Austin Public School District / Environmental Protection Agency / /
Person
Mary Weikum / Hawkeye Foodservice / Carmel Taylor / Austin Utilities / / /
Position
Director of Food and Nutritional Services / local equipment dealer / Energy Efficiency Coordinator / /
Austin Public Schools Uses Energy Savings to Put Healthier Food on the Menu “Be sure to get insight from others who have knowledge of what is available and work closely with your local utility. Manufacturers are knowl