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Environment / Organic farming / Sustainable agriculture / Product certification / Sustainable food system / Soil Association / Organic certification / Organic horticulture / Local food / Organic food / Sustainability / Agriculture


Department for Environment, Food and Rural Affairs – January 2008 Strategic Level Report on Role of Organic Food in Alleviating Social Exclusion∗ Background 1. The second English Organic Action Plan1 included as one
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Document Date: 2009-11-20 06:30:29


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City

Kentish Town / /

Company

Female AB / Action Plan Group / Market Tools Inc. / Tesco / Organic Action Plan Group / Defra / English Organic Action Plan Group / Measures / /

Country

Iceland / United Kingdom / Scotland / /

Currency

GBP / /

Event

Person Communication and Meetings / /

Facility

City University / /

IndustryTerm

organic food access / retail outlets i.e. farmers / organic baby food / organic products / organic supply chain / food poverty / non-organic food / social auditing / social / local food projects / organic food supply / social groups / food desserts / pre-cooked food / food / community food / retail outlets / healthy food outlets / organic food / Local organic food / food strategies / non-organic products / purchase organic food / community food projects / conventional food / /

Organization

Department for Environment / Food and Rural Affairs / Lottery Community Fund / Food Standards Agency / Omnibus Division / Soil Association / Department of Industry / Centre for Food Policy / National Consumer Council / Celtic Football Club / Department of Health / City University / /

Person

Sue Dibb / Clare Devereux / Don Curry / Terry Leahy / Peter Melchett / David Barling / /

Position

chief executive / General / producer / forward for the Group / /

ProvinceOrState

Alberta / /

SocialTag