First Page | Meta Content | |
---|---|---|
![]() | Document Date: 2010-07-28 23:42:00Open Document File Size: 683,98 KBShare Result on FacebookCompanyB. Sackin & Associates / Farm Service Agency / FRAC / /CurrencyUSD / /EventM&A / /FacilityLibrary of Congress / Action Center / /IndustryTermfood costs / food safety perspective / logical solution / federal law / school district school food service personnel / food producers / state school food service directors / food service equipment assistance program / food processing / transportation methods / local school food service managers / end products / school kitchen equipment / school food service managers / food safety / end product / counterpart products / dairy products / school food service industry / peanut products / food scientists / food products / Commodity processing / unsold products / school systems / manufactured end products / desired end products / food / /OrganizationFuture Potential Food Research and Action Center Washington / Department of Defense Fresh Fruit and Vegetable Program / Food and Nutrition Service / Congress / U.S. Department of Agriculture / California Endowment / School Nutrition Association / Food Distribution Division / Congressional Research Service / Action Center Washington / Food Safety / Department of Defense / USDA’s Agricultural Marketing Service / Agricultural Marketing Service / /PersonBarry Sackin / Lynn Parker / /PositionDirector of Child Nutrition Programs and Nutrition Policy / Secretary of Agriculture / Executive / Surgeon General / /PublishedMediumthe National / /SocialTag |