![](https://www.pdfsearch.io/img/055f1a2ddd3b0c497f84306650338f19.jpg) Date: 2015-04-20 04:29:54
| | Dinner Menu French Onion Soup, Madeira Port & Gruyére Croute €6 Roast Chicken Terrine, Baby Gem Lettuce & Caesar Dressing €8.50 Pan-fried Mackerel Carrot Escabeche, Broad Beans & Cider Balsamic €11 Spiced Sweet Po
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