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Italian cuisine / Mediterranean cuisine / Greek cuisine / West African Recipes / Food and drink / Appetizers / Salads


Chef at the Market Chef: Guenn Gentry-Johnsen Fedora Catering, Redding, CA ~ ([removed]Shaved Beet, Carrot, Red Cabbage & Fresh Herb "Escabeche" Served open face on Chevre & Garlic Crostini Toasts Ingredients
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Document Date: 2011-04-28 03:40:04

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IndustryTerm

virgin olive oil / olive oil / /

NaturalFeature

Valley Chevre / /

OperatingSystem

Fedora / /

Person

Fedora Catering / /

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Position

Market Chef / Chef / /

URL

www.healthyshasta.org / /

SocialTag